Tuesday, 4 February 2014

Majestic Restaurant

                                      A Stylish Haven for Modern Cantonese Cuisine

an award wining restaurant with multi award wining HongKong Chef Yong, equal a potent formulas for a successful evening of cantonese cuisine.



this talented and celebrated guy is formerly the Executive Chef for several renowned restaurants such as Hai Tien Lo restaurant from Pan Pacific Hotel, Empress Room in Raffles Hotel and Jade restaurant in Fullerton Hotel. Most decorated is the prestigious 2013's World Gourmet Series Awards of Excellence for Asian Cuisine Chef of the Year (Singapore Category). 


Not only our stomach is filled with delectable meals, it is well peppered with laughters from this humorous chef as well.

Wednesday, 18 December 2013

the Prime Society



Originally constructed as army barracks for British soldiers, The Prime Society’s colonial architecture has been painstakingly restored with exposed brick columns and lofty ceilings, harmoniously blending old-world charm with contemporary cool.


the menu brings international appeal to the table offering a variety of sharing modern, contemporary meat, seafood and vegetarian dishes that are textural and light, producing exquisite, refined cuisine.Sydney-born Head Chef Dallas Cuddy is the culinary driving force behind The Prime Society, shifting the gears of the established steakhouse up a notch. Adding a refined touch to plate and place, Chef Cuddy focuses on the best quality Australian beef, complemented with an evolved contemporary cuisine concept to offer greater diversity for the discerning epicurean. 

Sunday, 27 October 2013

Gourmet Market'13


sampling of gastronomic delights from a variety  of local and international vendors at the charming Marina KeppelBay.

Selections include fine cheeses, freshly braked breads, italian pastas, fine wines and beers, organic jams
 and other delectables. What a day.

what is this small little girk in green doing? having a Budiz beer to herself, of course.


Tuesday, 22 October 2013

gucci horsebit

Gucci Florentine Foray.

commemorating the 60th anniversary of the legendary 1953 Horsebit Loafer, this travelling workshop Artisan Corner is created at local Gucci flagship boutique, Paragon.

an equestrian lifestyle inspired by its founder Aldo Gucci.

an intimate cocktail session had guests indulge in flutes of champagne, while taking delight in a privilege only they possess - a one-ft metal plaque embossed with "singapore 2013, affixed on the sole of every pair of loafers purchased.





Thursday, 26 September 2013

Casa Tartufo


an Italian Job inside Casa Tartufo.

celebrating a wonderful evening with owner Chef Alex Calabro, with delectable Autumn Black Truffle tasting with wines from Piedmont and Tuscany, Italy.



Tuesday, 24 September 2013

Podium Lounge


The grand finale of the FI night at the A-list Podium Lounge. Nothing more intoxicating that meeting beautiful people at this party of the year.

 It is an incomplete evening without the sensually supper luxe French Valisere lingerie affairs, awaiting the real women with revere passion. Leggy model with luminous skin that radiates the night.

 fantastique Moet & Chandon champagne at our VIP table.



Monday, 9 September 2013

Tamarind Hill

 this is Tamarind Hill

wine pairing with great thai fusion food